Bhindi Masala (Ladies Finger) Recipe

Bhindi Masala Recipe

Bhindi masala recipe is an easy one to follow and great for lunch or dinner. This okra recipe is quick and easy. It pairs well with roti or phulka.

Ingredients

Ladies finger ¼ kg(cut in length)

• Onion - 1 big size

• Ginger and Garlic paste- 1 tsp

• Tomato - 2tsp

• Cumin seeds - 1/4 tsp

• Turmeric - ¼ tsp

• Coriander powder - 1 tsp

• Chili powder - 1/2tsp

• Garam masala powder - ¼ tsp

• Kasuri methi (Dried Fenugreek leaves) - ½ tsp

• Coriander leaves - handful

• Refined oil - 4 tbsp

• Salt to taste

• Water - 2 tsp

Method

1. In a pan add 2 tbsp oil and sauté ladies finger in low flame till crispy

2. In another pan add remaining oil.

3. Add cumin seeds and when it splutters add onion.

4. Add ginger garlic paste and sauté till the onions are golden color.

5. Add tomato ,coriander power and chili powder.

6. Add ¼ tsp salt and cover it with a lid. Keep it in low flame for 5 minutes .

7. Add fried ladies finger, kasuri methi and garam masala, 1/4 salt (already we have added salt, so add salt as per your taste). Sprinkle 2 tsp water and saute it for 3 minutes

8. Finally remove the pan from stove and garnish with coriander leaves.